Phone: +90 532 495 28 50 - Mon: 09:00 / Fri: 18:00 arge@lidernoks.com

Fruit-Vegetable Processing Machines

Pepper Roaster - Bain-Marie Kettle - Vacuum Kettle - Brine Filling Machine - Exhaust Tunnel - Blancher

  • BAIN-MARIE KETTLE

    It heats or keeps hot meals, sauces, or sensitive food products via steam, without direct exposure to fire/heat.

  • BLANCHER MACHINE

    The main purpose of the blancher is to submerge the product in water or expose it to steam for a specific duration at a...

  • BULL / VACUUM KETTLE

    It is an automation machine used in the final stage of production lines that increases the efficiency, speed, and safety of production...

  • PEPPER ROASTER

    The pepper roasting machine, which can operate with LPG or natural gas, is equipped with sensitive tools that allow you to adjust the temperature...

  • BRINE FILLING MACHINE

    In the food industry, especially for solid products such as pickles, olives, canned vegetables (gherkins, rosemary, okra, etc.)...

  • EXHAUST TUNNEL

    In the industrial food sector, the Exhaust Tunnel (or sometimes Exhauster) is primarily used for canned goods (glass jars, tin cans, or pouches...

  • SPIKED PUNCTURING MACHINE

    It is an industrial pre-processing machine used especially during the processing of pickles and certain olive varieties...

  • VIBRATING FILLING MACHINE

    Especially for small, granular solid products, precisely and uniformly into glass jars or tin cans...


We produce with the strength of stainless steel...

We offer a wide range of products to meet the different needs of our customers. Our product range includes many different machines, from sterilization systems such as autoclaves and pasteurization machines, to resting, storage, and mixing tanks. Furthermore, we help you optimize your business processes with fruit and vegetable processing machines, screens/sieves, washing machines, illuminated sorting belts, and sizing/calibrating machines.

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